What are you, some kind of loser? What are you doing sipping that GONSTER? Don’t you know that’s a child’s drink? What you need is a nice chilled (but not cold) Black Pennuiss in your mouth. You will never regret a Black Pennuiss.
So easy to make, even YOU can do it!
You will need:
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1 can Pepsi Nitro (chilled)
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1 Guinness (room-temperature)
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Bacardi Black
How to make a Black Pennuiss
In a chilled pint glass, add one half shot (1oz) of Bacardi Black (No liquor = Pennuiss Basic; Double Shot = Big Black Pennuiss).
Pour approx. 7oz of chilled Pepsi Nitro to the glass.
Finish by pouring approx. 7oz of Guinness into the glass. (Tip: pour the beer over a spoon to keep the layers separated (hard to see in this pic, but it’s definitely there)).
This post is styled as a shitpost but these things are legitimately delicious. I’ve been drinking them all week. The acidity of the Pepsi is a great chaser to the richness of the Guinness, but the Bacardi in the bottom layer keeps things interesting even after you’ve finished your beer.