• Blue_Morpho@lemmy.world
    link
    fedilink
    arrow-up
    0
    ·
    5 months ago

    Not everyday can be a Rachael Ray 30 minute meal.

    I make chicken pot pie weekly. Mirepoix, peel dice potatoes, constantly stir so roux doesn’t clump. It’s 90 minutes of non stop cooking and 30 minutes of oven.