Italians have great raw ingredients, if only somebody would teach them how to use them.

  • Vode An@lemmy.mlOPEnglish
    72·
    1 year ago

    It’s the second cheapest here if you for something you don’t cook at home after buying it frozen.

    Little Ceaser’s would give an Italian aneurysm, buts like 5 bucks for a week of calories.