• red@feddit.de
    link
    fedilink
    arrow-up
    6
    arrow-down
    1
    ·
    edit-2
    1 year ago

    The problem isn’t that you’re not stirring it enough, the problem is that you cook it too long.

    Pasta doesn’t need to be stirred while cooking.

    Edit: Or you have a too small pot / not enough water. If in doubt, go with 1 liter per 100g.