As the title says. I have an older black and decker rice cooker. It’s been working ok but it always burns the bottom. Does anybody here have a brand they recommend?

  • theDOSgod@lemmy.worldOP
    link
    fedilink
    English
    arrow-up
    6
    ·
    1 year ago

    Thanks for the responses. The zojirushi looks amazing except for the price tag. Lol. I’ll keep looking around for sales. I have an instant pot also, always saw the rice cooker setting just never tried it.

    • mephiska@lemmy.world
      link
      fedilink
      English
      arrow-up
      5
      ·
      1 year ago

      Try the instant pot first before you spend any money. use 1:1.1 rice to water ratio (adjust water up or down to your taste), push down on the lid to force it to seal early, and use the 12 minute program. When it’s done let pressure release naturally. We make instant pot rice multiple times a week, mostly Japanese rice but also jasmine and plain rice. All cooked the same way.

    • davad@lemmy.world
      link
      fedilink
      English
      arrow-up
      1
      ·
      1 year ago

      Definitely try what you have first. I’ve had good experience with my knockoff Instant Pot.