It is your choice on sanding. Sanding down the crack/tape area below grade will make the flattest patch. The alternative is feathering out your joint compound further to hide the bump. You’ll be surprised how thick tape seems when you’re going for a smooth finish.
I like the flat (presanded) option because the bump option bothers me even though nobody else sees the difference.
You might want to use mesh tape on the big cracks to help stop recracking. I would poke around and see if the whole section is damaged too. You can replace large chuncks of drywall pretty easily and cheaply so no sense keeping damaged drywall if you’re doing work anyway.
The biggest issue is what caused the crack to begin with. If it is settling, make sure there won’t be any more of that before doing a repair to the crack.
Credentials - working on a house with foundation problems and water damage
I’ll take weapons that are as dangerous to the wielder as anyone else for $500…
‘252 km (157 miles) range’ to save others the same skimming I did
The emotional consequence of super speed https://www.youtube.com/watch?v=YMe1qlyuMXQ
What do elephants eat? Whales?
There is a difference between pain from an injury and muscle pain from excercise (DOMS). The former should be treated like a real injury where you give rest including very light exercise. Too much work could make the damage worse. The latter can be mostly ignored except for your own comfort.
Keep notes on what you do including outcomes. You can always reinstall, skip all of the extra crap you didn’t need to mess around with and have a good clean system without having to back track.
In my area, trash is screened and ladfilled. Some hair goes with that, but most enters the solids stream where it is treated then the treated residuals are applied to farms as a soil enhancer/fertilizer. Pretty cool that they don’t just send it to landfill imo
I looked it up and cooking oil definitely can boil in a physics/chemistry sense of the word. That temp is well above the smoke point. I agree that in a practical sense boiling oil is a fire ball before you’d ever have to worry about breathing too much oil vapor though.
Yep, 80C or 180F. I’m not sure if you can actually boil oil on a stove, but I do know that would be a bad idea. If you ever end up wanting to poach you might be able to do it in your oven on a very low setting rather than the stovetop.
If you keep your oil at the right temp (below boiling) the thing you’re cooking won’t ever brown. You get it cooked through evenly and infused with flavor from the poaching liquid. The texture and flavor will be much more like a boiled veggie than a sauted one. And usually if you’re poaching veggies you leave them in much larger chunks than you would saute - like even a whole carrot wouldn’t be weird.
Poaching in olive oil, butter, wine, etc would give a different flavor. I agree that water poached carrots would be just a slower way to cook carrots than boiling them.
Looks like we were typing at the same time. I totally agree with everything here.
Poach equals lower temp liquid. It can be oil or water type liquid. Boil is maximum temp water type liquid only. Blanching is boiling for a short time with the intention of not cooking all of the way through (eg to get skin off or to prepare for preservation by freezing).
Fry and saute are used interchangably all the time. One person's fried onions is another's sauted onions. Saute should indicate small pieces turned or tossed in a moderate amout of fat. Fry can be small or large pieces and can have moderate to lots of fat as a cooking medium.
Note that this is how normal people in my region and life use these terms and I make no claim that this is 'right' just my experience.
You’re describing the plan in place. Nothing is stopping it - it just isn’t finished yet.
Also, MaximumDerek
Yes, and you have to dig deep in some places to get below the frost with your foundation. In those places a basement makes sense because you’re digging that far either way. Texas frosts don’t get very deep, so you’re able to have a shallower foundation making a basement just an extra cost.