I am new here and I am confused :)

  • 3 Posts
  • 14 Comments
Joined 1 year ago
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Cake day: June 13th, 2023

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  • I was excited to see this article written on the verge but then I read it. Seems like they are only interested in what the fediverse can do now that Threads is getting in and sticking their foot in the door. It’s likely they needed Meta as a corporation to validate federation as something with real potential. We need to be highly critical about the entities who just see this as another way to make money off our data











  • Your second recommendation won’t work for everyone. For me, when I don’t have the time or energy to cook I am more likely to order unhealthy food or get take out. It helped me a lot to have easy fast healthy options at home. Frozen veggies can be thrown in the oven and then dusted with a really good spice mix. Sandwich with good whole grain bread and lean meats. Once I learned to expect at least 2 “I give up” nights a week, I was able to finally lose a few pounds.






  • In addition to everything everyone here said I want to add this; don’t underestimate the value in adding new benin topics to her feel. Does she like cooking, gardening, diy, art content? Find a playlist from a creator and let it auto play. The algorithm will pick it up and start to recommend that creator and others like it. You just need to “confuse” the algorithm so it starts to cater to different interests. I wish there was a way to block or mute entire subjects on their. We need to protect our parents from this mess.



  • Always keep canned tomatoes in the pantry. Particularly tomato paste. It’s a great ingredient that can add a depth of flavor to a variety of dishes.

    Whole spices really do make a big difference and it’s worth knowing how to use them even if you don’t make them part of your everyday cooking. When its time to make a special dish, using whole spicessl that you grind fresh will be worth it.

    Use acid in your cooking. Citrus, viniger, wine, yogurt, etc will often upgrade a dish.

    Parchment paper/aluminum foil is your friend. Minimize your time scrubbing dishes by minimizing the mess you make when baking food.