Jeraxus@lemmy.sdf.org to No Stupid Questions@lemmy.world · 1 year agoCan I keep fried eggs in fridge?message-squaremessage-square38fedilinkarrow-up136arrow-down13file-text
arrow-up133arrow-down1message-squareCan I keep fried eggs in fridge?Jeraxus@lemmy.sdf.org to No Stupid Questions@lemmy.world · 1 year agomessage-square38fedilinkfile-text
minus-squareBlameThePeacock@lemmy.calinkfedilinkEnglisharrow-up15arrow-down1·1 year agoA day or two at most. Shouldn’t really affect the taste/consistency but it depends on how you heat it up. If you microwave it, it will definitely change. If you just quickly re-fry it in a pan, you should be good.
minus-squareWhoRoger@lemmy.worldlinkfedilinkEnglisharrow-up7·1 year agoI agree with day or two tops, but the microwave/pan thing I see completely the opposite way. Microwave is ok to heat up eggs, while refrying in a pan you are likely to dry them up and it just can’t be the same the 2nd time.
minus-squarereddig33@lemmy.worldlinkfedilinkarrow-up2·1 year agoIf you have an air fryer, or a toaster oven with an “air fry” setting, that might be worth a try for reheating.
minus-squareelse@lemdro.idlinkfedilinkEnglisharrow-up2·1 year agoEgg yolk cooks disproportionately quickly in the microwave. For runnier yolks, other methods will be closer to desired results.
A day or two at most.
Shouldn’t really affect the taste/consistency but it depends on how you heat it up. If you microwave it, it will definitely change.
If you just quickly re-fry it in a pan, you should be good.
I agree with day or two tops, but the microwave/pan thing I see completely the opposite way. Microwave is ok to heat up eggs, while refrying in a pan you are likely to dry them up and it just can’t be the same the 2nd time.
If you have an air fryer, or a toaster oven with an “air fry” setting, that might be worth a try for reheating.
Egg yolk cooks disproportionately quickly in the microwave. For runnier yolks, other methods will be closer to desired results.